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The Smokehouse Collective

Classic BBQ Chef Service

Classic BBQ Chef Service

$165.00 SGD
$165.00 SGD
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Shipping calculated at checkout.

Enjoy Your Event While We Handle The Grill

Our Classic BBQ Chef Service is ideal for family gatherings, birthdays, corporate events, and private parties where great food and smooth execution matter most.

Our experienced chefs do more than simply cook. They manage charcoal fire setup, food timing, cooking sequence, and grill operations to ensure a smooth BBQ experience while you focus on your guests.

Main Highlights:
✔ Experienced chefs with culinary and BBQ experience
✔ Charcoal fire setup and grill management included
✔ Professional cooking of meats, seafood, and side dishes
✔ Chef kit provided
✔ Recommended for up to 20 guests per chef
✔ From $165 for 3 hours

For more information on our Chef Services, kindly visit our Chef Service FAQ.

Why Choose Our Chefs

Experienced Culinary Professionals
Our chefs come with culinary and BBQ experience, allowing them to confidently manage a wide variety of BBQ meats, seafood, vegetables, and side dishes.

Professional BBQ Management
Beyond simply grilling food, our chefs manage the entire BBQ process. This includes starting and maintaining the charcoal fire, planning the cooking sequence, and ensuring food is served at the right time throughout your event.

Proven Event Experience
Most of our chefs have successfully handled over 30–50 BBQ events and are experienced in managing different venues, guest counts, and event requirements.

Prepared With Their Own Chef Kit
Our chefs arrive equipped with a food thermometer, chopping board, knife, scissors, apron, spit guard, and other essential BBQ tools.

What's Included

✔ 3 Hours of Chef Service
✔ Charcoal fire starting and grill preparation
✔ Professional cooking of BBQ meats, seafood, and side dishes
✔ Strategic management of cooking order and food timing
✔ Monitoring and maintaining grill temperature
✔ Food thermometer usage where required
✔ Basic chef toolkit provided
✔ Assistance with food preparation and thawing management
✔ Basic cleanup of grill area upon completion

Timing & Food Preparation

Important Timing Recommendation
For charcoal BBQs, we recommend allowing approximately 45 minutes to 1 hour before food service begins for grill preparation and fire setup.

Example:
If you would like the first batch of food to be ready by 6:00 PM, we recommend scheduling your chef to arrive by 5:00 PM.

Food Preparation & Defrosting
Certain BBQ items are best cooked after partial thawing.

If your food is delivered frozen or stored in coolers, our chefs can assist with thawing management and cooking sequence planning.

For events requiring thawing assistance, we recommend extending the service by 30–60 minutes.

Access to a water point is recommended where possible.

Service Details & Important Notes

  • Duration: 3 Hours
  • Extension: $55/hour
  • Recommended Ratio: 1 Chef per 20 Guests

Important Notes
Chef services do not include:
✖ BBQ pits
✖ Grills
✖ Charcoal
✖ Fire starters
✖ Cooking fuel
✖ BBQ equipment
unless otherwise stated.

Additional transport surcharges may apply for selected locations such as Tuas, Lim Chu Kang, Sentosa, and NSRCC.
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Our Main Offerings

Everything from cooked food to sharing platters and desserts — brought together conveniently in one place, ready for any occasion.

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Our Best-Selling BBQ Add-Ons

Curated add-ons from BBQ tools to mains, sides, and desserts — everything you need for a complete BBQ experience.

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Sharing Platters

Shareable platters packed with meats, cheeses, crackers, nuts, and condiments — great for snacking while the grill heats up.

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Our Full Offerings

Ready to Host Your Next Event?

Fill in your contact details and we will contact you as soon as possible to help you plan the best event for any occasion!